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Tastes like your childhood birthday cake.
Stylishly disheveled.
A riff on a Hanky Panky, edgier and antiqued.
A momentary homage to old Asturias.
A Cardamaro-heavy twist on a negroni.
Long light and shadow.
Smoky oxidation meets preserved fruit.
A balance by chance.
Something for when the weather turns chilly.
A cocktail of tensions.
