Featured Recipe

Hortopita
Hortopita is thought by many to be the ancestor of spanakopita (the ubiquitous Greek spinach pie). Â Hortopita uses whatever greens (horta) and aromatic herbs are available. Â These were traditionally gathered wild from the hills in the spring and winter, when hardy greens were all to be found. Â

Blackberry Julep
Little more than whiskey, mint, sugar, and ice, the julep is as iconic as it is simple. Â There's no doubt, whiskey and mint pair well together. Â A little blackberry liqueur adds depth to the equation.Â