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An Appalachian/Filipino cocktail hybrid.
Inspired by the Great Smokey Mountains National Park.
Smoky, nutty, just a bit salty.
An unexpected pairing.
Summer peaches, smoky sweet potatoes.
Golden Milk meets Puerto Rican punch.
A spicy spin on the hot toddy.
Cinnamon, spice, and everything bitter.
Sweet potatoes, roses, and salt.
Smoky sweet potatoes and autumnal brandy.
