This vintage batch is currently sold out.
Nocino Americano
Deeper Dive
Plays Well with...
Winemaking Details
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Production
73 Cases Produced
Made and bottled by hand.
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Base Wine
52% Traminette from Narmada Vineyard (Amissville, VA), 46% Vidal from Feisty Fox Farm & Vineyard (Catlett, VA), and 2% Wild American Persimmon from our farm
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Key Botanicals
American walnut, chicory root, rhubarb root, hazelnut, sage
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Aging
4 months with 75% cherry wood and 25% American oak
Keep Refrigerated after Opening
Contains walnuts and hazelnuts.
Using Nocino Americano on the Bar
While all of our wines can be enjoyed on their own, we created them with cocktails in mind.