Trabanco
Alma de Trabanco Quinquina en Rama
Alma de Trabanco Quinquina en Rama
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Bottled at a refreshing and versatile fifteen percent alcohol, Alma is the perfect aperitif produced by the blending of en rama cider with white wine and various botanicals.
The primary botanicals in Alma de Trabanco include cinchona, wormwood, savory, gentian, artemisia, boldo, cinnamon, star anise, coriander, thyme, vanilla, cherry, orange peel, and lemon.
About Trabanco
About Trabanco
Like most families from the Asturian countryside, the Trabancos have always made their own cider from their own apples, but in 1925 Emilio Trabanco decided to turn this household hobby into a family business. Trabanco cider quickly became known throughout the region as the premier natural cider from Asturias. Not much has changed since then: the Trabanco family is still using traditional methods, augmented with modern technologies, to produce exceptional Asturian ciders.
Region
Region
Asturias, Spain
Technical Details
Technical Details
