Aura Dry Vermouth

Batch 2025

Dandelion blossom and leaf,
structured florals, savory herbs,
a wild creature, given form.

Deeper Dive

Entirely dry and unabashedly herbal. A foundation of Vidal adds brawn and breadth, while fresh dandelion blossoms add a bitter, satiny backdrop. It smells like spring, and tastes like abundance.

Sultry and playful. Sharpened and soft. A place and a thing somewhere in the gray space between opposites.

Plays well with...

Gin, vodka, fino sherry, lighter whiskeys.


Use in a Dry Martini, Bamboo, or Brooklyn.

  • Volume

    750 mL

  • Price

    $39.99 USD

Order for Local Delivery or Shipping

Nationwide Shipping

Orders typically ship within 2-3 business days. Shipping is available to most states.

Local Delivery

We deliver locally to northern Virginia and DC. See our delivery regions.

You can also order for pickup at Farmers Markets.

Winemaking Details

  • Production

    11 Cases Produced

    Made and bottled by hand.

  • Base Wine

    100% Vidal (Spring House Vineyard, Purcellville, VA)

  • Key Botanicals

    Dandelion blossom and leaf, wormwood, oregano, thyme

  • Aging

    Aged 2 months in steel.

Keep Refrigerated after Opening

Using Aura Dry Vermouth on the Bar

While all of our wines can be enjoyed on their own, we created them with cocktails in mind.

Explore our archive of cocktail recipes using Aura Dry Vermouth.

Cocktail Recipes