For your Thanksgiving table

Gathered from the farms, bakers and winemakers we know and trust, and delivered Thanksgiving week: 

Sunday 11/22 if your usual day is Wednesday, or 
Monday 11/23 if it’s Thursday or Friday.

Ordering closes Friday 11/20 at 5pm. Many items are limited, so ordering by Tuesday 11/17 gives you the widest selection.

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Terra di Siena

Chianti Salame

Chianti Salame

Size
$12.99
$12.99
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Delivered Thanksgiving week (Sun 11/22 or Mon 11/23)
A specialty in the old tradition of Siena, chianti salame is made from selected meat finely ground with salt, pepper and lard, and then blended with Italian Chianti.  It is slowly aged until fully cured, rendering it concentrated in flavor and delightfully salty.  Best served at room temperature. 

About Terra di Siena

In the late 19th Century, Terra di Siena’s great-grandfather, Lorenzo Nidiaci, was well known all across central Italy for being the personal butcher of the Royal Family, as popular stories passed down at that time. Today, the great-grandson, Filippo Gambassi, is the ambassador of this family tradition to the United States. Filippo has developed a production warehouse in Virginia that complies with USDA sanitary standards, but follows the original meat making process based only on simple organic ingredients and slow natural aging.

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